Wine Service for Wait Staff (DVD)

$47.00
Quantity:

A waiter with the confidence and knowledge to explain the restaurant’s wine list in great detail will not only enhance the customer dining experience immeasurably, but also increase the bottom line.

View a Sample Video Clip / Total DVD run time: 1+ hrs.

The tips and techniques covered in Wine Service for Wait Staff will help boost your front-of-the-house staff’s confidence, polish their upselling skills, and, most important, increase your bottom line.

During this DVD, your staff will:

  • Learn the proper way to open, present, and serve red, white, and sparkling wines.
  • Examine the process for properly decanting red wine.
  • Discover the way to retrieve a broken or pushed-in cork from a bottle.
  • Gain an understanding of the “quadrant system” method of food and wine pairing.
  • Learn the techniques for serving cheese tableside.

All CIA Products, CIA Waiter Training DVDs

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